Light Meals
With garlic aioli
Caesar Salad
$18
Crisp cos leaves, with bacon, croutons, grana parmesan, anchovies (optional) topped with a soft poached egg
-With chicken $20
-With chicken $20
Homemade garlic butter and cheese melted onto warm Turkish bread
Housemade falafel patties served on a garden salad with a side of beetroot relish, tzatziki and hummus
Garlic Bread
$6
Homemade garlic butter melted onto warm turkish bread
Served with tomato relish
Spiced lentil and vegie pastie served with tomato kasundi & a green salad
Ham, salami, bacon, napoli, cheese and red onion
Spicy Meatballs
$12
Veal & pork meatballs served in a rich Napoli sauce topped with parmesan & served with toasted Turkish bread
With steamed rice, natural yoghurt, pappadums and a side of tomato Kasundi
With cherry tomatoes, fresh basil, red onion, cheese & olives
Weekly Events
- WednesdayLive Music
- ThursdayFree Pool from 3pm
- Friday$5 Selected Stubbies & Wine, From 5pm
- SaturdayFree Pool and Live Rugby
- Happy Hour Monday to Friday4:00 - 6:00
Mains
Chicken schnitzel topped with smoked ham, Italian style napoli sauce and cheese served with chips & salad
Salt & pepper calamari with dill mayo, lemon wedge, garden salad and side of chips
Porterhouse steak with caramelized onions, cheese, tomato and lettuce, served with chips and salad
Crispy bacon, mushrooms, peas, fresh herbs, garlic, white wine and cream
Fish ‘n’ Chips
$20
House made beer battered New Zealand Hoki fillets served with a garden salad, fries and a dill mayo
Golden crumbed chicken breast with a side of gravy, lemon, served with chips & salad
Bangers and Mash
$22
Irish pork sausage served with creamy mash, green peas and onion gravy
Cooked to your liking with a choice of sauce served with chips & salad or mash & veg
Eye fillet wrapped in bacon cooked to your liking, served with creamy mash & greens or chips & salad with your choice of sauce
Steak Sauces
Mushroom, Pepper, Red Wine Jus, Gravy, or Garlic Butter
Mushroom, Pepper, Red Wine Jus, Gravy, or Garlic Butter
All meals served with chips & salad or add $2 for Mash & Veg
Burgers
Chicken Burger
$18
Crispy crumbed chicken fillet with house made coleslaw, tasty cheese and a side of chips
Beef pattie, cheese, tomato, lettuce, tomato relish and a side of chips
Veggie Burger
$16
A hearty patty of chick pea, mushroom, and spices, accompanied by beetroot relish, tzatziki, salad & a side of chips
Crispy crumbed chicken fillet with house made coleslaw, tasty cheese, spicy mayonnaise and a side of chips
Beef pattie, cheese, cos lettuce, tomato, pickles, American mustard, ketchup, and mayo with a side of chips
Daily Specials
- Monday$12 "early bird" specials from 12:00-3:00
- Tuesday$15 burgers
- Wednesday$15-$18 parmas
- Thursday $18 250g porterhouse steak
- Friday$20 South Melbourne Market fresh fish & chips with any Mountain Goat beer, upgrade to a pint for $5
Red Wine
White Wine
8.5
On Tap
Carlton Draught
$5 - 9.80 - 18.50
Mountain Goat Lager
$6 - 11 - 20
Mountain Goat Steam Ale
$6 - 11 - 20
Furphy Refreshing Ale
$5.50 - 10.50 - 19.50
Tui East Indian Pale Ale
$5 - 10 - 19.50
Monteiths American Pale Ale
$6 - 11 - 20
Burnley Summer Ale
$5.50 - 10.50 - 19.50
Monteiths Crushed Apple Cider
$6 - 11 - 20
Monteiths Black Beer
$6 - 11 - 20
Kirin First Press
$6.50 - 12 - 22
New Zealand Beers
Steinlager Pure
$8.5
<span>330ml</span>
Monteiths Black Beer
$8.5
<span>330ml</span>
Australian Beers
<span>375ml</span>
<span>375ml</span>
<span>375ml</span>
<span>375ml</span>
<span>375ml</span>
Pure Blonde
$8.5
<span>330ml</span>
<span>330ml</span>
Coopers Sparkling
$8.5
<span>375ml</span>
Coopers Pale
$8.5
<span>375ml</span>
Imported Beers
Ciders
<span>330ml</span>
Monteiths Pear Cider
$8.5
<span>330ml</span>
Soft Drink & Non Alcoholic